Food & Drinks

Cashew Nuts/Kaju Badam

Kaju nuts is a very delicious nut. Kaju nuts increase the taste of any food. This nut contains abundant minerals, vitamins, and antioxidants. Kaju nut is rich in magnesium. Kaju helps to strengthen the muscles and nerve function and bone. Kaju contains non-acids that are very beneficial for the heart. Kaju has high sodium and potassium. As a result, blood pressure is in control.

Sakura Plum boosts your energy level, relieve fatigue, keep digest system on track, and enhance metabolism. It is used to treat when you eat too much, have got food poisoning, diarrhea, vomiting, fever, and digest. Moreover, plum is good for systemic toxicity, including hangovers.

Rosted Cashew Nuts/Kaju Badam

Kaju nuts is a very delicious nut. Kaju nuts increase the taste of any food. This nut contains abundant minerals, vitamins, and antioxidants. Kaju nut is rich in magnesium. Kaju helps to strengthen the muscles and nerve function and bone. Kaju contains non-acids that are very beneficial for the heart. Kaju has high sodium and potassium. As a result, blood pressure is in control.

Garlic is a species in the onion genus, Allium. Its close relatives include the onion, shallot, leek, chive, Welsh onion and Chinese onion. It is native to Central Asia and northeastern Iran and has long been a common seasoning worldwide, with a history of several thousand years of human consumption and us